Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, applesauce angel food nut cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Applesauce Angel food nut cake is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Applesauce Angel food nut cake is something that I’ve loved my whole life.
Simple Way to Make Applesauce Angel food nut cake
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook applesauce angel food nut cake using 6 ingredients and 1 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Applesauce Angel food nut cake:
- Make ready 1 Angel food cake
- Take 1 cup water
- Take 2/3 cup unsweetened applesauce
- Get 1/2 finely chopped pecans toasted
- Take 1 tsp apple pie spice (I used cinnamon instead)
- Prepare 1 reduced fat whipped topping and or apple slices
Instructions
Instructions to make Applesauce Angel food nut cake:
- In large bowl , combine cake mix and water. Beat on low speed for 30 seconds. Beaton med for 1 minute . Fold in applesauce , pecans and pie spice. Gently spoon into an ungreased 10 inch tube pan . Cut through batter with a knife to remove air pockets. Bake on lowest oven rack at 350 for 35-45 or until golden brown. Immediately invert pan ; cool completely, about 1 hour run around center and sides of pan remove cake to serving plate.granish with apples/whipped topping.
As simple as that Steps to Prepare Applesauce Angel food nut cake
So that is going to wrap it up for this special food applesauce angel food nut cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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