How to Prepare Homemade Applesauce

Martin Reese   31/08/2020 18:55

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 855
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 212 calories
  • Homemade Applesauce
    Homemade Applesauce

    Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, homemade applesauce. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

    Homemade Applesauce is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Homemade Applesauce is something which I’ve loved my whole life.

    Recipe of Homemade Applesauce

    To begin with this particular recipe, we must prepare a few components. You can have homemade applesauce using 5 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Homemade Applesauce:

    1. Prepare 4 apples, Fiji or Gala
    2. Make ready 1/2 cup water
    3. Take 1/4 cup brown sugar
    4. Prepare 1/4 tsp. ground cinnamon
    5. Make ready 1/8 tsp. ground nutmeg

    Instructions

    Instructions to make Homemade Applesauce:

    1. Peel apples and cut them into chunks.
    2. Place in a medium saucepan along with the 1/2 cup water; bring to a boil.
    3. Reduce heat to medium low and simmer uncovered for 20 minutes or until apples are tender.
    4. Add in remaining ingredients and mash with a potato masher. I like to leave some chunks in but if you prefer a smoother applesauce you can puree.
    5. Enjoy!

    As simple as that Recipe of Homemade Applesauce

    So that is going to wrap it up with this exceptional food homemade applesauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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