Recipe of Quinoa oats paniyaram

Cordelia Martinez   12/06/2020 10:31

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 1317
  • ๐Ÿ˜Ž Rating: 5
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 286 calories
  • Quinoa oats paniyaram
    Quinoa oats paniyaram

    Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, quinoa oats paniyaram. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Quinoa oats paniyaram is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Quinoa oats paniyaram is something that I’ve loved my whole life. They’re nice and they look fantastic.

    Guide to Prepare Quinoa oats paniyaram

    To begin with this particular recipe, we must first prepare a few ingredients. You can cook quinoa oats paniyaram using 13 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Quinoa oats paniyaram:

    1. Take 1 cup regular oats
    2. Make ready 1/2 cup quinoa
    3. Make ready 1/2 cup sooji
    4. Get 2 cup water
    5. Get 1 tsp cumin seeds
    6. Get 1/4 cup coriander leaves finely chopped
    7. Get 1 tsp ginger grated
    8. Get 3-4 curry leaves
    9. Prepare 1 tsp red chilli powder
    10. Take 1 tsp turmeric powder
    11. Get to taste Salt
    12. Take 1 tsp Eno salt
    13. Take As needed Oil for cooking

    Instructions

    Instructions to make Quinoa oats paniyaram:

    1. First in a pan dry roast,oats and quinoa for about 3-4 minutes. Let it cool down.
    2. Now in grinder add roasted oats and quinoa. Grind it well and make fine powder.
    3. In a big bowl,add quinoa and oats powder. Add sooji into this. Then add water. Mix well. Then add coriander leaves,curry leaves,ginger,red chilli powder,turmeic powder,salt and cumin seeds. Mix well. Batter is ready.
    4. Now in a separate bowl,take some batter. Add 1 tsp eno salt. Mix well. In a paniyaram pan add oil,then put batter in every portion. Cover it and cook from both sides.quinoa and oats paniyaram is ready. Dene par this process with remaining batter and make more pani garam. Serve hot with chutney.

    As simple as that Simple Way to Make Quinoa oats paniyaram

    So that’s going to wrap it up for this exceptional food quinoa oats paniyaram recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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