Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, kashmiri kahwa tea. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Kashmiri kahwa Tea is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Kashmiri kahwa Tea is something that I’ve loved my whole life. They are fine and they look fantastic.
Variety of Chinese, Flavored & Taiwanese Oolong Teas. There are Various Benefits of Using kashmiri Kahwa. For Men who is Fond green tea Should Use Kashmiri Kahwa Once you will Buy again and again.
How to Make Kashmiri kahwa Tea
To get started with this particular recipe, we must prepare a few ingredients. You can cook kashmiri kahwa tea using 7 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Kashmiri kahwa Tea:
- Make ready 3 cup - water
- Get 2 tsp- Green tea powder
- Take 2 tbsp - sugar /honey
- Prepare 5 - crush cardamom
- Prepare 1 cinnamon stick
- Get 5-6 chopped almonds
- Prepare Pinch Saffron
Kahwa is a warming tea and always had hot. Using whole spices and saffron makes it warming for the body which suits the cold climate of kashmir. Follow this Traditional Kashmiri Kahwa Tea recipe! If you love flavourful teas, then this easy Kashmiri Kahwa tea recipe is perfect for you.
Instructions
Steps to make Kashmiri kahwa Tea:
- Take all the ingredients.
- Heat a non-stick pan add water to a boil.
- Add cinnamon sticks, crush cardomom,and saffron and allow the water to come to a boil.
- Add green tea powder, Almonds and continue to boil for 10 min.
- Add sugar and mix well.
- Strain this mixture into tea pot or any serving cups.
- Serve hot Garnish with Saffron strands.
Don't worry if you have never tried to make Kashmiri tea Kahwa at home, as this traditional Kashmiri kahwa tea recipe with step by step instructions will be a great fit for you. Kashmiri Kahwa or Kehwa Chai is a traditional Kashmiri tea flavored with cardamom and infused with cloves, cinnamon, and saffron. It was traditionally prepared in a brass kettle known as samovar. It is basically green tea with flavors of spices. Kashmiri Kahwa, Kashmiri Tea recipe with amazing step by step photos.
As simple as that Steps to Prepare Kashmiri kahwa Tea
So that’s going to wrap it up with this special food kashmiri kahwa tea recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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