Guide to Prepare Kashmiri Laal paneer

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, kashmiri laal paneer. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Find all ingredients and method to cook Kashmiri Paneer with preparation, cooking time at home along with. Hello foodies Muje Umeed hai Apko Meri Typical Kashmiri kadai Paneer Acchi Lagegi, Pls Yeah Recipe se Zaroor Banana Aur Muje Zaroor Bolna Kaisi Bani. Hello foodies Bhai Yeah Hai Wo Paneer Recipe Jisme Koi Thadka Use Nahi Hota Aur Simple Tarikke Se Banayi Jati hai. #laalpaneer #kashmiripaneer #paneerrecipe KASHMIRI LAAL PANEER.

Kashmiri Laal paneer is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Kashmiri Laal paneer is something that I’ve loved my whole life. They are fine and they look fantastic.

Recipe of Kashmiri Laal paneer

To begin with this particular recipe, we have to prepare a few ingredients. You can have kashmiri laal paneer using 15 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Kashmiri Laal paneer:

1. Prepare 200 gram paneer
2. Take 2 tomatoes pureed
3. Get 1 tsp garlic paste
4. Prepare 1/2 tsp ginger paste
5. Get 1/2 tsp dry ginger powder
6. Make ready 1/4 tsp turmeric powder
7. Get 1 tsp Kashmiri red chilli powder
8. Get 1 tsp fennel seeds powder
9. Make ready 2 green cardamom
10. Make ready 2 cloves
11. Prepare 1" cinnamon stick
12. Take 1/2 tsp cumin seeds
13. Prepare 1 bay leaf
14. Take To taste salt and sugar
15. Take As needed oil

Kashmiri Paneer Masala as the name suggests is a Kashmir take on the Paneer Masala. It's cooked in fennel and ginger and a spiced tomato curry. Kashmiri Paneer Recipe, Learn how to make Kashmiri Paneer (absolutely delicious This Kashmiri Paneer recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Category: Curry Recipes, Kashmiri Recipes, Lunch Recipes, Paneer Recipes Instructions.

Instructions

Instructions to make Kashmiri Laal paneer:

1. Cut the paneer into cubes and boil water adding salt
2. Now heat oil and fry the paneer with a sprinkle of salt and turmeric powder
3. Now soak it into the warm water and keep aside
4. Now in the same pan add oil and temper cumin seeds,bay leaf and whole garam masala
5. Add the puree and mix well,bring it to boil
6. Now add fennel seeds powder and dry ginger powder and boil
7. Finally add the paneer and a little bit of sugar, switch off and serve

Pan fry paneer in ghee till golden. This one comes from my chotti mummy's (chachi) NV kitchen. So those of you that can handle a little extra heat of lal-mirch, you are gonna love it. Dhaba Style Paneer from the Dhaba's on India. A very simple and Tasty dish.

As simple as that Recipe of Kashmiri Laal paneer

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