Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, kashmiri tea. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Kashmiri Tea By King Chef Shahid Jutt. Kashmiri Chai Pink Tea Recipe in Urdu Hindi - RKK. Kashmir is a heaven on earth and people of Kashmir make this especial chai that is famous across Tasty and aromatic Kashmiri pink tea (locally famous as gulabi chai) making is super easy that you.
Kashmiri tea is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Kashmiri tea is something that I have loved my entire life. They’re nice and they look wonderful.
Steps to Prepare Kashmiri tea
To begin with this particular recipe, we must prepare a few ingredients. You can cook kashmiri tea using 5 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Kashmiri tea:
- Get For one cup tea
- Get 1 cup milk fresh
- Get 1 table spoon sugar
- Prepare 1 tablespoon milk powdr
- Prepare 1 sacht of pink tea i used importd one
Kashmiri Chai (Pink Tea) is traditional and popular beverage of Kashmir. It is also known as 'noon chai' and is commonly called 'pink tea'. It is made with some particular type of tea leaf that is found. Kashmiri Noon Chai is the famous Pink Tea from Kashmir.
Instructions
Instructions to make Kashmiri tea:
- First boil.the milk nd add a sachet of pink tea
- Add one tablespon sugar nd 10 mint tk pkana hy midium flame py
- Next add milk.powdr achy s mix kryn stove off kr dyn
- Cup ma dalyn aur serve kryn
- In wintrz bht mzy ki lgti hy night ma biscuits nd cupcake k sath nosh kryn
However, this tea is not sweet in its flavor. It is salty to taste and different from other varieties of teas available in other parts of the world. Kashmiri Chai is a traditional milky tea from the region of Kashmir. Unlike most teas, this tea is made with the addition of sea salt, giving it a savory punch. The chai itself has a pinkish hue to it.
As simple as that Recipe of Kashmiri tea
So that’s going to wrap this up with this special food kashmiri tea recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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