Simple Way to Prepare Kashmiri Toosha

Lida Harrison   29/11/2020 16:52

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 1184
  • 😎 Rating: 4.3
  • 🍳 Category: Lunch
  • 🍰 Calories: 181 calories
  • Kashmiri Toosha
    Kashmiri Toosha

    Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kashmiri toosha. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

    Kashmiri Toosha is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Kashmiri Toosha is something that I’ve loved my entire life. They are fine and they look fantastic.

    Steps to Make Kashmiri Toosha

    To begin with this particular recipe, we must prepare a few components. You can cook kashmiri toosha using 8 ingredients and 24 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Kashmiri Toosha:

    1. Get 200 gms flour
    2. Get 1 cup ghee
    3. Prepare 6 tsp coconut pieces
    4. Take 4 tsp raisin pieces
    5. Take 4 tsp cashew pieces
    6. Get 4 tsp almond pieces
    7. Make ready 3 tsp poppy seeds
    8. Get 7 tsp powdered sugar

    Instructions

    Instructions to make Kashmiri Toosha:

    1. At first,take flour in a pot.
    2. Put water in flour and mix it.
    3. Knead the flour and make a dough
    4. Make the dough soft, keep it for 15 mins.
    5. Take the dough and roll it in one big piece.
    6. Roll the dough by rolling pin.
    7. Take a tawa in gas.
    8. Roast it in tawa until it gets dry and golden brown.
    9. Never completely dry roast.
    10. After half roast and getting golden spot from both side
    11. Keep it in a plate and break the bread into small pieces quickly.
    12. If u getting late then the bread will hard.
    13. Keep the bread pieces in a plate
    14. Then,melt ghee in a bowl
    15. Next,add ghee and powder sugar on the pieces of bread.
    16. Add all the dry fruit with them.
    17. Mix all of them together in a pot.
    18. Knead them together again in it.
    19. Then,knead them during some time.
    20. At the time of knead, if u want,can add more ghee.
    21. After knead,take small part of the mixture in hand.
    22. Make oval shape in hand
    23. Spread and roll poppy seeds on them.
    24. Lastly,ready and serve tosha to all.

    As simple as that Easiest Way to Prepare Kashmiri Toosha

    So that is going to wrap this up with this exceptional food kashmiri toosha recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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