Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, kashmiri kahwa. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Kashmiri Kahwa, a classic drink from the Himalayan valley, is a soul-warming drink that resonates with the power of Indian spices. Here, green tea is infused with a range of spices including cinnamon and. Getting Kahwa from Kashmir comes handy.
Kashmiri kahwa is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Kashmiri kahwa is something that I have loved my entire life. They’re fine and they look wonderful.
Recipe of Kashmiri kahwa
To get started with this recipe, we have to prepare a few ingredients. You can cook kashmiri kahwa using 9 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Kashmiri kahwa:
- Prepare 2 green tea bag
- Prepare 3 cups water
- Make ready 10-12 threads of saffron
- Prepare 1 " cinnamon
- Get 1 crushed cardamom
- Get 2 cloves
- Take 10-12 dried rose petals
- Take 2 spoon chopped almonds
- Prepare 2 spoon honey (optional)
Kahwa is a fragrant, mild green tea made with whole spices, saffron, almonds and originally from the Kashmiri cuisine. It is an exotic mix of Kashmiri green tea leaves, whole spices, nuts and saffron, which was traditionally prepared in a brass kettle known as samovar. Kashmiri Kahwa / Kehwa has far more benefits than the Black tea. Black tea is prepared in a way that allows fermentation whereas green tea's processing avoids the fermentation process.
Instructions
Instructions to make Kashmiri kahwa:
- Heat water in a saucepan add cinnamon, saffron, cardamom, clove and rose petals.
- Bring it to boil when it's boiled let it simmer for 6-7 minutes.
- Switch off the flame and put green tea bag in the water. Let the tea steep for a minute.
- Strain the kahwa in a cup.Mix honey and garnish with chopped almonds and saffron.
Enjoy the delicious taste of Kashmiri Green Tea or Kashmiri Kahwa Kashmiri kahwa recipe is also known as Kashmiri green tea and flavored with cardamom that helps. Kahwah or Kahwa the Kashmiri drink or beverage. Once my trip to Kashmir was planned, I started dreaming of having Kahwah while sitting near a Bukhari and looking at the snow all around. Follow this Traditional Kashmiri Kahwa Tea recipe! This hot tea is prepared using Kashmiri green tea powder (Kahwa or Kehwa), water, cinnamon and green cardamom and saffron.
As simple as that Simple Way to Prepare Kashmiri kahwa
So that’s going to wrap it up with this special food kashmiri kahwa recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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