Simple Way to Make Potato pockets samosa #zing

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, potato pockets samosa #zing. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Potato pockets samosa #zing is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Potato pockets samosa #zing is something which I’ve loved my entire life.

Press the samosa between your palms to remove air pockets. Flute the top edge and cover with a moist cloth until ready to fry. Samosas are the perfect chaat, or Indian snack food.

Guide to Make Potato pockets samosa #zing

To get started with this recipe, we have to first prepare a few ingredients. You can cook potato pockets samosa #zing using 20 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Potato pockets samosa #zing:

1. Take For potato masala-
2. Get 1 cup boiled potatoes
3. Prepare 1 chopped onion
4. Get 1 tbsp chopped coriander leaves
5. Prepare 1/2 tsp coriander leaves
6. Prepare 1/2 tsp cumin powder
7. Prepare 1/2 tsp red chilli powder
8. Make ready 1 tsp salt
9. Take 1/3 cup rice flour
10. Prepare 1/2 tsp lime juice
11. Get For dough-
12. Make ready 1 cup maida
13. Take 1/2 Cup wheat flour
14. Take 1/2 tsp salt
15. Take 1/2 tsp carom seeds
16. Take 1 tsp oil
17. Take For Slurry-
18. Take 1 tbsp maida
19. Get 1 tbsp water
20. Take As required Oil for frying

The delicious fried parcels are often sold on the street, but. This easy vegetable samosa recipe is perfect if you're looking for new appetizer ideas: Indian vegetable samosas are tasty and perfect also for vegans. Find potato samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Instructions

Instructions to make Potato pockets samosa #zing:

1. Take a mixing bowl add boiled potatoes and mashed it than add chopped onion, chopped coriander leaves, chopped green chilli, coriander powder, cumin seed powder, red chilli powder, salt, rice flour and lime juice. Mix all together well and masala ready.
2. Take a mixing bowl add maida, wheat flour, salt, carom seed oil and mix well. Add water to make har dough.
3. Now take a ball size dough from the dough and roll thin and cut thin strips. Take maida, water for slurry paste and mix well.
4. Apply the paste on strips. Make a + shape with the help of strips. Make small balls of potato masala and put in between the shape of + strips and fold it.
5. Take a kadai put oil in it heat the oil on medium flame and fry samosa till colour turns golden brown and serve with ketchup or green chutney

Fill classic Indian samosas, with a lively spiced potato and pea filling; then serve with a tangy cilantro-mint chutney. Making Indian samosas, triangular fried pastries filled with peas and potatoes, is. POTATO SAMOSAS WITH MINT AND CILANTRO CHUTNEYeat drink play la. A wide variety of make potato samosas options are available to you, such as condition. The cooked potatoes are sauteed in oil and butter with spices, then tossed with peas and cilantro.

As simple as that How to Make Potato pockets samosa #zing

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