Guide to Prepare Vegetable mini samosa

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, vegetable mini samosa. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Vegetable mini samosa is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Vegetable mini samosa is something that I have loved my whole life. They’re fine and they look wonderful.

Easiest Way to Make Vegetable mini samosa

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegetable mini samosa using 27 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Vegetable mini samosa:

1. Take To make dough:
2. Make ready 2 cups maida
3. Take 2 tbsp oil
4. Get 1/4 tsp carom seeds
5. Take to taste Salt
6. Get As required Water for kneading
7. Prepare To make stuffings:
8. Make ready 1/2 cup small cauliflower florets
9. Take 1/2 cup carrot chopped in small pieces
10. Get 1/4 cup French beans chopped in small pieces
11. Make ready 1 inch ginger grated
12. Get 1/4 cup boiled corns
13. Take 1/4 cup paneer
14. Take 1 green chilli chopped
15. Take 2 tbsp chopped coriander leaves
16. Make ready 1 tsp cumin seeds
17. Prepare 2 tbsp oil for making stuffing
18. Prepare to taste Salt
19. Prepare 1 tsp dry amchur powder
20. Make ready 1 tsp Turmeric powder
21. Get 1 tsp red dry chilli
22. Take 1 tsp roasted cumin powder
23. Get For Dry spices for stuffing:
24. Prepare 3/4 tsp Coriander powder
25. Get 1/2 tsp garam masala powder
26. Take 1/2 tsp chat masala
27. Get As required Oil for deep frying samosas

Handmade mini triangular shaped pastries filled with potatoes, green peas and carrots infused with aromatic spices. They are oven ready, making them a delicious and. A wide variety of vegetable samosa options are available. हिन्दी में पढिये : Mini samosa recipe - Potato stuffed Mini Samosa. Piping hot and mouth drooling mini samosas are ready.

Instructions

Steps to make Vegetable mini samosa:

1. Mix maida, oil, salt, carom seeds in a mixing bowl. Mix very well so that oil is completely incorporated with maida. Then, add water gradually and knead well to make a dough neither too soft not too hard. Keep it aside covered with a cloth for 20-30 minutes.
2. To make the stuffing: heat oil in a kadhai. Add cumin seeds, let it crackle. Add chopped cauliflower, carrot and beans. Mix and cook covered for 5-6 minutes on low flame stirring in between.
3. Now, add corns, grated ginger, paneer, salt and turmeric powder and saute for 3-4 minutes on low to medium flame. All vegetables should be cooked properly. Then add all dry spices and mix well. Mash vegetables from the back of a spoon.
4. Add chopped coriander leaves and green chilli. Mix well and your stuffing is ready.
5. To make samosa: knead the dough once again and divide into small portions and make like a ball. Take one ball and roll into rectangular shape. Divide it into 2 parts and take one and fill the stuffing and pack like we do for the aloo samosa. Repeat for all the remaining dough.
6. Heat oil in a kadahi. Oil should not be super heated. Pour the filled samosas into it. When the crust becomes firm, flip and deep fry till these samosas become crisp from both sides. Serve hot with chutney or sauce.

Serve these tempting samosas with green coriander chutney, sweet chutney or. Easy Mini Samosa Recipe: Step by Step Mini Samosa Recipe, Tips to make Mini Samosa at home, Mini Samosa Mini Samosa is a North Indian recipe made from flour, roasted peanuts and spices. Onion Samosa Recipe, How To Make Onion Samosa This onion samosa recipe requires quite a few ingredients as the filling and the key ingredient is chopped onions and. Trova immagini stock HD a tema Mini Vegetable Samosa Served On Wooden e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock.

As simple as that Guide to Prepare Vegetable mini samosa

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