Recipe of Punjabi style Samosa

Hallie White   13/08/2020 07:20

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1150
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 143 calories
  • Punjabi style Samosa
    Punjabi style Samosa

    Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, punjabi style samosa. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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    Punjabi style Samosa is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Punjabi style Samosa is something that I have loved my whole life.

    Recipe of Punjabi style Samosa

    To begin with this particular recipe, we must first prepare a few components. You can have punjabi style samosa using 22 ingredients and 9 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Punjabi style Samosa:

    1. Make ready For Samosa:
    2. Take 1 cup Maida
    3. Prepare 2 Tbsp ghee
    4. Get 1/2 tsp ajwain seeds
    5. Take As per taste Salt
    6. Make ready As required Chilled water to make the dough
    7. Take For Samosa Filling:
    8. Take 4-5 medium size potatoes
    9. Prepare 1 Tbsp whole coriander seeds
    10. Take 1 Tbsp Saunf
    11. Prepare 1/2 Tbsp cumin seeds
    12. Take 1/2 tsp turmeric powder
    13. Get 1/2 tsp red chilli powder
    14. Take 1/2 tsp whole black pepper powder
    15. Make ready 1/2 tsp Aamchur powder
    16. Take Pinch asafoetida
    17. Prepare 1 Tbsp ghee
    18. Get 1 ginger chopped fine
    19. Prepare 2-3 green chillies chopped fine
    20. Make ready As required Salt
    21. Take For frying Samose:
    22. Take 1/2 cup oil

    Indian samosas (Punjabi Samosa) are usually vegetarian, and often accompanied by a Here i am going to prepare Punjabi Style Samosa inspired from the recipe of Bombay Chef Mr. Samosa or aloo samosa is a cone shaped/ triangle shaped snack recipe stuffed with aloo matar stuffing and is the most popular evening snack How to make aloo samosa recipe in punjabi style About Punjabi Samosa Recipe: The most favourite tea time snack across the country, Samosas are Indian snacks with delicious pockets of dough stuffed with a potato mixture and spices, deep fried. A wide variety of punjabi samosa options are available to you, such as warranty of core components, local service location, and key selling points. How to make Punjabi Samosa, Step by step Samosa recipe, how to get proper shape for samosa, Best Samosa recipe However, nothing can beat the taste of original Punjabi style of potato samosa.


    Instructions

    Instructions to make Punjabi style Samosa:

    1. Roast the whole coriander seeds, cumin seeds and saunf in a nonstick pan. In a mortar & pestle coarsely grind the roasted seeds and set aside.
    2. In a pressure cooker boil the potatoes for 3 whistles on high heat. Cool, peel and coarsely break the potatoes.
    3. Chop the ginger and green chillies and set aside.
    4. In a wok heat 1 Tbsp ghee add the chopped ginger and green chillies and fry for a minute. Add the potatoes and stir. Add the coarsely grounded powder, asafoetida, black pepper powder, turmeric powder, red chilli powder, aamchur powder, salt and mix well with the potatoes on low heat. Cover for 4-5 mins. Let the potatoes overcook a little. Stir and set aside. Refrigerate the samosa filling.
    5. In a bowl add Maida, ghee, salt, ajwain and chilled water to make the dough. The dough should be tight. Cover with a clean cloth for 15 mins and refrigerate.
    6. Make balls and with a rolling pin make the samosa cover. Cut into halves. Fold one half and join the ends with water. Put the filling and then fold the edges with water. The samosas should sit well on the counter.
    7. In a wok heat oil and keep it low to medium flame. Add the samosas and deep fry. Ensure the edges are well fried.
    8. Make a pudina yoghurt dip in a blender and add it to the yoghurt to enjoy.
    9. Plate and enjoy.

    Order Dawn Punjabi Samosa and enjoy the rainy season at Home! In this video, I have shared some tips for making crispy and flaky tasty samosas, with a new style of making crust which is known as. Serve the punjabi samosa with chole, imli chutney and beaten curd to satisfy your spicy palate. Find street style Punjabi samosa recipe with tips and ticks. Punjabi Samosa recipe is an appetizing snack prepared with pastry sheet and delicious stuffing of potatoes, peas and spices.

    As simple as that Recipe of Punjabi style Samosa

    So that is going to wrap this up with this exceptional food punjabi style samosa recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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