Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pink (kashmiri)tea. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pink (Kashmiri)tea is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Pink (Kashmiri)tea is something that I have loved my entire life. They’re fine and they look wonderful.
Learn to make delicious pink tea with Fatima! :) This tea is also known as Kashmiri Chai in Pakistan. People find it difficult to make this tea. Kashmiri Chai or Pink tea recipe with detailed illustration.
Recipe of Pink (Kashmiri)tea
To get started with this recipe, we have to first prepare a few components. You can cook pink (kashmiri)tea using 8 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Pink (Kashmiri)tea:
- Take 4 cups water
- Take 2 tsp green tea
- Prepare 1 pinch π€ of soda
- Get 1/2 tsp salt to taste
- Get 4 tsp sugar / gur/ sweetner
- Get 2-3 cups of milk
- Get 3,4 illachi
- Prepare 1 large badian phool
That is how many Kashmri Chai posts I have written and not published. It seems that every time I about to I find another recipe, another technique, somet. Kashmiri Chai (Pink Tea) is traditional and popular beverage of Kashmir. It is also known as 'noon chai' and is commonly called 'pink tea'.
Instructions
Instructions to make Pink (Kashmiri)tea:
- Heat the pot add water simmer it.
- Now add illachi, badian and green tea and mix it with spoon, after 10 minutes add soda and again stirring continuously.
- Now cook it for 45 minutes then stir it like this way and water becomes half its quantity.
- Now cover it for 4,5 minutes, it colour will be dark (not more than 4,5 minutes) then strain it in bottle and jar/ kettle.
- Next heat the milk in order to make the pink tea 1,2 cups you can add 1/2 cup of pink tea and half cup of milk (if you want to colour darker/ lighter) then increase/ decrease according to yr taste.
- Next add pink tea and sugar/ gur and mix it well you can add illachi, saunf, salt and badian, gur and pour into cups.
- Kashmiri pink tea is enjoy in winters and when mever you wants to drink.
It is made with some particular type of tea leaf that is found. Kashmiri Pink Tea is a salty, milky hot beverage from the Himalayan cuisine. A survival necessity in cold weather and a soothing finish to a great meal. This Kashmiri Pink Chai (tea) recipe has everything you want as bed tea on the morning of Valentine's day. It almost tastes like a milky dessert to me.
As simple as that Recipe of Pink (Kashmiri)tea
So that’s going to wrap this up for this exceptional food pink (kashmiri)tea recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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