Recipe of Kashmiri Dum Aloo

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, kashmiri dum aloo. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kashmiri Dum Aloo is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Kashmiri Dum Aloo is something which I have loved my whole life. They’re fine and they look wonderful.

Guide to Prepare Kashmiri Dum Aloo

To begin with this recipe, we must prepare a few components. You can cook kashmiri dum aloo using 18 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Kashmiri Dum Aloo:

1. Prepare 500 gms boiled baby potatoes
2. Take 5 dry Kashmiri red chilli
3. Take 6 Clove garlic
4. Get 2 cloves
5. Get 2 Cup curd
6. Take 1 tbsp fennel powder
7. Prepare 1 tsp dry ginger powder
8. Get 1/ 4 tsp cardamom powder
9. Make ready 1/2 tsp cumin powder
10. Get 1 tsp Kashmiri red chilli powder
11. Make ready 1/8 tsp asafoetida
12. Prepare 1/2 tsp garam masala
13. Prepare 2 tbsp ghee
14. Make ready 1 tbsp sugar (optional)
15. Prepare 2 tbsp chopped coriander leaves
16. Make ready to taste Salt
17. Take as required Oil for frying
18. Take As required Water

Instructions

Steps to make Kashmiri Dum Aloo:

1. Soak dry red chilli in hot water for 5minutes then make a paste by adding garlic and cloves along with it
2. Peel the potatoes and prick it by using a toothpick then deep fry all of these till golden color
3. In a mixing bowl add curd and spices red chilli, salt,fennel powder, cumin powder, ginger powder, cardamon powder,prepared chili paste and whisk it.
4. Now heat ghee in kadhai add asafoetida and then curd mixture, cook it 5 minutes on high flame by stirring constantly then add fried potatoes and mix it well.
5. Cover it and cook for 12minutes on low flame(don't open the lid in between)
6. Add sugar and coriander leaves,mix it and serve with hot chapati.

As simple as that Recipe of Kashmiri Dum Aloo

So that’s going to wrap this up for this special food kashmiri dum aloo recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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