Guide to Prepare Cheese corn samosa

May Hughes   08/07/2020 17:02

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1127
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 250 calories
  • Cheese corn samosa
    Cheese corn samosa

    Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, cheese corn samosa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

    Cheese corn samosa is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Cheese corn samosa is something which I have loved my entire life.

    Cheese and corn samosas are not hard to get right yet most people fail. The key is to use enough corn so that the filling has loads of texture. Fried onion and spices add more flavor and a good.

    Recipe of Cheese corn samosa

    To get started with this recipe, we have to prepare a few ingredients. You can have cheese corn samosa using 10 ingredients and 8 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Cheese corn samosa:

    1. Make ready 8-10 samosa strips
    2. Get For cheese corn filling
    3. Take 2 tsp oil
    4. Make ready 1 bowl boiled sweet corn
    5. Get 1 bowl onion chopped
    6. Make ready 2-3 cheese cubes
    7. Make ready To taste salt
    8. Get To taste black salt
    9. Get as needed all-purpose flour pasting
    10. Prepare as needed oil for frying

    Leading Wholesale Trader of Cheese Corn Samosa, VEGETABLE SAMOSA and PUNJABI SAMOSA from Mumbai. Samosa recipes have become a staple for snack times and no Iftar table is complete without it. Samosa is a crispy fried Indian snack filled with spiced potato and peas mixture. Samosas can be made with any filling, be it keema or minced meat or a corn cheese filling like I did. ··· Corn & Cheese Cocktail Samosa.


    Instructions

    Instructions to make Cheese corn samosa:

    1. Coarsely grind boiled sweet corn, finely chopped green onions and green chillies.. keep aside.
    2. In nonstick pan,add/ heat oil,add chopped green chillies and chopped green onions,saute for one minute.
    3. Add coarsely grinded boiled sweet corn,mix and saute for few mins..off the flame,add salt and black peppercorns powder to taste.Cool the mixture completely…add grated cheese..mix gently.Cheese corn filling is ready.
    4. Make maida paste for binding.Take one strip of samosa patti..fold from one edge..as shown.. apply maida paste on folded side..as shown.
    5. Fold again.. apply maida paste,again fold..to make cone shaped..add 2 tbsp of prepared cheese corn filling in it.
    6. Cover and fold..seal the edges with maida paste… prepared all triangular shape samosas in similar manner with remaining filling & samosa pattis.
    7. Deep fry all prepared cheese corn filling patti samosas in hot oil on medium flame till crispy and golden brown.
    8. Serve it.

    Samosa recipes have become a staple for snack times and cheese Corn Samosa is the latest addition to the wide variety of samosas eaten all over the world. This crispy piece of delight is a deep fried. Trova immagini stock HD a tema Corn Cheese Samosa Mint Dip e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Contact to Tanvi Foods (India) Limited Hyderabad India. Take for instance the Mccain mini samosa with cheese and corn filling.

    As simple as that Recipe of Cheese corn samosa

    So that’s going to wrap this up with this special food cheese corn samosa recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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