How to Make Samosa

Clyde Potter   07/08/2020 04:25

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 695
  • 😎 Rating: 4.8
  • 🍳 Category: Dessert
  • 🍰 Calories: 176 calories
  • Samosa
    Samosa

    Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, samosa. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

    Samosa is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Samosa is something that I’ve loved my whole life.

    Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle.

    Simple Way to Make Samosa

    To get started with this recipe, we have to prepare a few components. You can have samosa using 20 ingredients and 13 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Samosa:

    1. Get for stuffing
    2. Take 4-5 boiled potatoes
    3. Prepare 1 tbsp ginger chilli paste
    4. Get 1 tsp red chilli powder
    5. Take to taste salt
    6. Make ready 1/2 tsp black salt
    7. Make ready 1/4 tsp turmeric powder
    8. Prepare 1/4 tsp Hing/asafoetida
    9. Take 1 tsp garam masala
    10. Prepare 1/2 tsp dry mango powder
    11. Make ready 1/2 tsp fennel seeds
    12. Prepare 2 tsp Freshly chopped coriander leaves
    13. Prepare 1/2 tbsp oil
    14. Take For dough
    15. Get 1 cup wheat flour
    16. Get 1/2 cup all-purpose flour
    17. Make ready to taste salt
    18. Prepare 1/2 cup oil
    19. Prepare 2 tsp ajwain/carom seeds
    20. Make ready as needed oil for frying

    Don't forget to try these Butter Chicken Potli Samoas this ramzan. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing.


    Instructions

    Steps to make Samosa:

    1. Knead the hard dough by mixing flour salt ajwain and oil-let it rest for 10mins
    2. Mash the potatoes
    3. Heat oil in a pan
    4. Add ginger chilli paste turmeric powder hing red chilli powder and mix
    5. Pour this to mashed potatoes
    6. Add all the other spices and mix well
    7. Add coriander leaves and mix.
    8. Take a small portion of the dough and roll with rolling pin
    9. Cut half and make cone…stick with some water
    10. Put the stuffing and again seal with water.
    11. Make all the samosas
    12. Heat oil in a pan….put samosa when oil is hot…. keep it on medium flame for 2-3mins then fry on low flame till they become golden brown in colour or they become crisp.
    13. You can air-fry this too.

    I always wanted to make the samosas that are big and. Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Serve samosas with an Indian meal, or pack them in your lunchbox. For the Nicaraguan dictator(s), see Somoza Samosa Samosa with chutney from Raipur, Chhattisgarh, India Origin Alternative name(s) Samsa, somsa, sambos.

    As simple as that Recipe of Samosa

    So that is going to wrap this up with this exceptional food samosa recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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