Recipe of Whole Wheat Chicken Samosas

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, whole wheat chicken samosas. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Whole Wheat Chicken Samosas is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Whole Wheat Chicken Samosas is something that I have loved my whole life. They are nice and they look fantastic.

Guide to Prepare Whole Wheat Chicken Samosas

To begin with this recipe, we have to first prepare a few ingredients. You can cook whole wheat chicken samosas using 21 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Whole Wheat Chicken Samosas:

1. Prepare 3 cups Wheat Flour
2. Take 1 tsp Salt or to taste
3. Make ready 1 tbsp Oil
4. Get 1 tsp Carom Seeds or Ajwain
5. Prepare 1/2 cup Milk
6. Make ready Water as required
7. Take FOR THE CHICKEN FILLING -
8. Get 1 tbsp Oil
9. Take 1 tsp Salt or to taste
10. Take 1 tsp Red Chilli Powder
11. Take 1 tbsp Green Chillies chopped
12. Get 1 tsp Coriander powder
13. Make ready 1/2 tsp Turmeric powder
14. Get 1/2 tsp Garam Masala
15. Take 1 tsp Cumin powder
16. Get 1 tsp Ginger Garlic powder
17. Take 1/2 cup Green Peas boiled
18. Get 1 tsp Dry Mango powder or Amchur homemade
19. Get 400 gm Chicken boneless cubes
20. Prepare 1 small bunch Coriander Leaves finely chopped
21. Make ready 1 large Onion finely chopped

Instructions

Steps to make Whole Wheat Chicken Samosas:

1. Make a smooth dough out of all the ingredients mentioned. Use water as required. It depends upon the quality of the flour used. Cover with a damp cloth and keep aside for 30 minutes.
2. Heat oil and saute the Garlic along with the Onion. Add the Chicken cubes now along with the rest of the spices. Stir fry for about 6 to 7 minutes. Garnish with Coriander Leaves and let it cool down a bit before proceeding with the rest of the recipe.
3. Divide the dough into equal sized balls. Roll into a disc and cut into two. With one disc, you can make two Samosas. Stuff with the filling. Seal the sides firmly by pressing and shaping with hands in order to make them look presentable. Deep fry in hot Oil on a low to medium high heat.
4. Serve hot with any dip of your choice. Enjoy!

As simple as that Recipe of Whole Wheat Chicken Samosas

So that is going to wrap it up for this special food whole wheat chicken samosas recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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