Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, onion samosa. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Onion Samosa is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Onion Samosa is something which I have loved my entire life.
Recipe of Onion Samosa
To get started with this recipe, we have to first prepare a few components. You can cook onion samosa using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Onion Samosa:
- Prepare 1 cup maida / all-purpose flour
- Prepare 2 chopped onions
- Prepare 1/2 cup peanuts soaked in water
- Prepare as needed Oil for frying
- Get to taste salt and red chilli powder
Instructions
Steps to make Onion Samosa:
- Fry chopped onions and peanuts with salt.
- Then make a thick dough with flour by using water in a parts.
- Once dough is ready then make small balls from it.
- Now roll the small balls with rolling pin. Then divide it in the middle with the help of knife. Then join the corner and stuffed the onion fry.
- Now in a pan add oil and dont heat the oil for too much. Then put samosa and deep fry in high flame till golden brown. For flavour add curry leaves.
As simple as that Simple Way to Make Onion Samosa
So that is going to wrap this up for this exceptional food onion samosa recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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