Easiest Way to Make Samosa

Gerald Silva   07/06/2020 19:59

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 91
  • 😎 Rating: 4.1
  • 🍳 Category: Dessert
  • 🍰 Calories: 177 calories
  • Samosa
    Samosa

    Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, samosa. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

    Samosa is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Samosa is something that I’ve loved my whole life. They are nice and they look fantastic.

    Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle.

    Recipe of Samosa

    To get started with this recipe, we must first prepare a few components. You can have samosa using 18 ingredients and 15 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Samosa:

    1. Take 1 cup all-purpose flour
    2. Get 2 tbsp oil
    3. Take 2 tsp salt
    4. Take 1 tsp ajwain (carom seeds)
    5. Make ready 2 tbsp oil
    6. Prepare 1 cup boiled mashed potatoes
    7. Take 3 tbsp boiled peas
    8. Make ready 2 tbsp chopped onion
    9. Make ready to taste Salt
    10. Prepare 2 tsp turmeric powder
    11. Make ready 2 tsp garam masala
    12. Prepare 2 tsp red chili powder
    13. Make ready 2 tsp coriander powder
    14. Get As required Oil for deep fry
    15. Get As required Red chutney
    16. Make ready as required Imli chutney
    17. Get 2 tsp garlic and chili paste
    18. Prepare 1 tbsp coriander leaves

    Don't forget to try these Butter Chicken Potli Samoas this ramzan. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing.


    Instructions

    Instructions to make Samosa:

    1. Heat oil in a pan.
    2. Add chili and garlic paste.
    3. Add onion and cook for 2 to 3 minutes.
    4. Mix potato and peas in a bowl.
    5. Add potato and peas in to pan and cook for 2 to 3 minutes.
    6. Add salt, turmeric powder, garam masala, red chilli powder, coriander powder. And some coriander leaves.
    7. In an another bowl add all-purpose flour, salt, ajwain and oil.
    8. Add water and make a dough.
    9. Give a rest for 15 minutes.
    10. Make a puri with a dough with helping of rolling pin.
    11. Cut from middle and make a cone.
    12. Stuff potato mixture and make samosa with applying water in borders.
    13. Heat oil in a pan.
    14. Once oil heated add samosaes and fry till golden brown.
    15. Serve hot with red and imli chutney.

    I always wanted to make the samosas that are big and. Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Serve samosas with an Indian meal, or pack them in your lunchbox. For the Nicaraguan dictator(s), see Somoza Samosa Samosa with chutney from Raipur, Chhattisgarh, India Origin Alternative name(s) Samsa, somsa, sambos.

    As simple as that How to Make Samosa

    So that is going to wrap this up with this exceptional food samosa recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close