Steps to Prepare Vickys Moroccan-Style Chicken & Chickpeas, GF DF EF SF NF

Ann Garrett   13/07/2020 06:25

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 548
  • 😎 Rating: 4.7
  • 🍳 Category: Dessert
  • 🍰 Calories: 285 calories
  • Vickys Moroccan-Style Chicken & Chickpeas, GF DF EF SF NF
    Vickys Moroccan-Style Chicken & Chickpeas, GF DF EF SF NF

    Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vickys moroccan-style chicken & chickpeas, gf df ef sf nf. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

    Vickys Moroccan-Style Chicken & Chickpeas, GF DF EF SF NF is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Vickys Moroccan-Style Chicken & Chickpeas, GF DF EF SF NF is something which I have loved my whole life.

    How to Make Vickys Moroccan-Style Chicken & Chickpeas, GF DF EF SF NF

    To begin with this particular recipe, we have to prepare a few ingredients. You can have vickys moroccan-style chicken & chickpeas, gf df ef sf nf using 11 ingredients and 7 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Vickys Moroccan-Style Chicken & Chickpeas, GF DF EF SF NF:

    1. Get 4 chicken legs (thighs & drumsticks)
    2. Take 3 tbsp olive oil
    3. Prepare 4 carrots, diced
    4. Take 2 parsnips, diced
    5. Take 1 small sweet potato, peeled and diced
    6. Take 1 large onion, wedged
    7. Make ready 3 tsp rag-al-hanout seasoning, see my recipe link below
    8. Make ready 1/2 tsp salt
    9. Get 1/4 tsp black pepper
    10. Get 400 grams can of chickpeas, drained
    11. Prepare 400 grams can of chopped tomatoes

    Instructions

    Instructions to make Vickys Moroccan-Style Chicken & Chickpeas, GF DF EF SF NF:

    1. Preheat the oven to gas 7 / 220C / 450°F
    2. Put the chicken and vegetables in a roasting tray, drizzle with the oil and toss together
    3. Sprinkle over the seasonings and toss again, then place the chicken on top roast for 40 minutes - - https://cookpad.com/us/recipes/358307-vickys-ras-el-hanout-moroccan-spice-mix-gluten-dairy-egg-soy-free
    4. Remove the chicken and let rest on a warm plate covered in foil while you finish the vegetables off
    5. Put the roasting tin with the vegetables on the stove top over a medium heat and add in the chickpeas and tomatoes
    6. Let simmer for a few minutes to thicken then plate up and place the chicken legs on top
    7. Serve with cous cous and warm flatbreads to stretch the meal a bit further

    As simple as that Guide to Prepare Vickys Moroccan-Style Chicken & Chickpeas, GF DF EF SF NF

    So that is going to wrap it up for this exceptional food vickys moroccan-style chicken & chickpeas, gf df ef sf nf recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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