Recipe of Samosa

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, samosa. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Samosa is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Samosa is something which I’ve loved my entire life.

Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle.

Recipe of Samosa

To begin with this recipe, we have to prepare a few components. You can have samosa using 28 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Samosa:

1. Prepare FOR DOUGH:
2. Get 250 gm maida / plain flour
3. Take 1/4 tsp ajwain / carom seeds
4. Get to taste salt
5. Take 2 tbsp ghee
6. Prepare 1/2 cup water
7. Make ready FOR STUFFING:
8. Prepare 1/2 chat masala
9. Get 1/2 Red chilli powder
10. Make ready to taste Salt
11. Make ready 1/4 tbsp black pepper
12. Take 1 pinch heeng
13. Get 1/4 garlic chopped
14. Take 1/4 ginger chopped
15. Get 2 green chilli chopped
16. Make ready Whole spices
17. Take 1/4 tbsp Whole coriander
18. Make ready 1/4 tbsp whole cumin seeds
19. Take 1/4 tbsp whole fennel seed /sauf
20. Get 1/4 tbsp Rai / mustard seed
21. Make ready 1/4 tbsp whole kalonji
22. Get 1/4 tbsp whole Ajwain seed
23. Take 1/4 tbsp whole methi seed
24. Prepare 5 potato / aloo, boiled & mashed
25. Make ready 2 tbsp coriander, finely chopped2 tbsp coriander, finely chopped
26. Get OTHER INGREDIENTS:
27. Take as required water, for sealingwater, for sealing
28. Prepare as required oil, for deep frying

Don't forget to try these Butter Chicken Potli Samoas this ramzan. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing.

Instructions

Steps to make Samosa:

1. Stuffing Preparation– - - Put oil in the pan and heat it - - Put the spices of samosas in the pan and fry. - - Put the potatoes in the spices and mix well so that the potatoes get mixed in the spices. - - Add coriander leaves and turmeric powder and stir well. - - Samosa filling spices are ready and keep it to cool for 10 minutes.
2. In a bowl, take two and a half grams of fine flour, celery, two teaspoons of ghee and salt to taste and loot the flour with the help of water. - - Make the dough and keep the rest for 10 minutes.
3. Pinch a ball sized dough and grease with oil.Roll the dough into oval shape.
4. Now cut it horizontally, diving into 2 equal portions using a knife.grease with water and make cone.
5. Stuff 2 tbsp of prepared samosa masala into the cone and grease little water on the edges and close and seal tightly by pressing firmly.
6. Deep-fry the samosa on a low flame. alternatively bake at 180 degree celcius for 40 minutes. - - stir occasionally, frying the samosa on low flame for at least 15 minutes.
7. Once the aloo samosa turns golden and crisp, drain off over kitchen paper. - - finally, enjoy aloo samosa with green chutney and tamarind chutney.
8. Pl visit on youtube https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg?sub_confirmation=1

I always wanted to make the samosas that are big and. Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Serve samosas with an Indian meal, or pack them in your lunchbox. For the Nicaraguan dictator(s), see Somoza Samosa Samosa with chutney from Raipur, Chhattisgarh, India Origin Alternative name(s) Samsa, somsa, sambos.

As simple as that How to Make Samosa

So that’s going to wrap this up with this special food samosa recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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