Easiest Way to Prepare Samosa

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, samosa. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Samosa is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Samosa is something which I have loved my whole life. They’re fine and they look wonderful.

Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle.

Recipe of Samosa

To begin with this particular recipe, we must first prepare a few ingredients. You can cook samosa using 22 ingredients and 17 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Samosa:

1. Prepare FOR DOUGH:
2. Make ready 2 cup maida / plain flour
3. Get 1/4 tsp ajwain / carom seeds
4. Get 1/2 tsp salt
5. Make ready 1/2 tsp oil
6. Get 1/2 cup water
7. Take FOR STUFFING:
8. Make ready 2 tsp oil
9. Prepare 1 tsp cumin
10. Prepare 1/2 tsp coriander seeds,
11. Take ½ tsp crushed fennel
12. Get 1 inch ginger,
13. Make ready 1 finely chopped chilli,
14. Make ready 1/2 cup peas / matar
15. Get ½ tsp kashmiri red chilli powder
16. Get 1/2 tsp coriander powder
17. Get ¼ tsp cumin powder
18. Get 3/4 tsp salt 4 potato / aloo, boiled & mashed
19. Take 2 tbsp coriander, finely chopped
20. Get OTHER INGREDIENTS:
21. Take As required water, for sealing
22. Take as required Oil, for deep frying

Don't forget to try these Butter Chicken Potli Samoas this ramzan. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing.

Instructions

Instructions to make Samosa:

1. Firstly, in a large mixing bowl take 2 cup maida. you can alternatively take wheat flour / atta. add ¼ tsp ajwain, ½ tsp salt and mix well
2. Add ½ water and start to knead the dough,knead to tight dough adding water as required.
3. Grease the dough with oil, cover and rest for 20 minutes.
4. Firstly, in a large kadai take 2 tsp oil and saute 1 tsp cumin, ½ tsp coriander seeds, ½ tsp fennel and pinch hing.Add ginger and green chilli in the pan
5. Add mashed boiled potatoes and peas.
6. Now add Kasuri methi, anardana powder, cumin powder, garam masala powder, black pepper powder, amchoor powder, red chili powder and coriander powder and mix well.
7. Using a potato masher. mash everything well to make a smooth filling. Add salt, fresh coriander, and mint and mix well. Remove the pan from heat and let the filling cool completely.
8. Pinch a ball sized dough and grease with oil
9. Grease with water and make a cone. gently press so that it seals properly.
10. Roll the dough into oval shape
11. Stuff 2 tbsp of prepared samosa masala into the cone,grease little water on the edges.
12. Cut the oval from the centre. Roll and cut all the dough balls in the same manner
13. Pull back and create a pleat. this is very important as you are creating the backbone, helping samosa to stand.
14. Now close and seal tightly by pressing firmly.
15. Firstly, heat the oil in a kadhai and deep-fry the samosa on a low flame.
16. Stir occasionally, frying the samosa on low flame for at least 15 minutes
17. Once the aloo samosa turns golden and crisp, drain off over kitchen paper.

I always wanted to make the samosas that are big and. Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Serve samosas with an Indian meal, or pack them in your lunchbox. For the Nicaraguan dictator(s), see Somoza Samosa Samosa with chutney from Raipur, Chhattisgarh, India Origin Alternative name(s) Samsa, somsa, sambos.

As simple as that How to Prepare Samosa

So that’s going to wrap it up for this special food samosa recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Print this page