Guide to Make Samosa

Edward Coleman   05/11/2020 03:11

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 84
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 214 calories
  • Samosa
    Samosa

    Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, samosa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle.

    Samosa is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Samosa is something which I’ve loved my whole life. They are nice and they look fantastic.

    Simple Way to Make Samosa

    To begin with this recipe, we have to first prepare a few ingredients. You can have samosa using 17 ingredients and 10 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Samosa:

    1. Take 1 small cup maida / all-purpose flour
    2. Take 1/4 cup oil
    3. Take 6 tablespoons water
    4. Get 3/4 teaspoon Kalonji/ nigella seeds
    5. Take To taste Salt
    6. Take 2 potatoes
    7. Take 1 tablespoons ghee
    8. Take 1 tablespoons ginger paste
    9. Get 1 pinch Hing/asafoetida
    10. Take 1 tablespoons coriander powder
    11. Make ready 1/2 tablespoon turmeric powder
    12. Make ready 1/2 TEASPOON CHAAT masala
    13. Get 1/2 TEASPOON salt
    14. Get 1/2 TEASPOON chilli powder
    15. Make ready 1/2 TEASPOON cumin powder
    16. Prepare 1/2 TEASPOON fennel powder
    17. Make ready as needed oil for frying

    Don't forget to try these Butter Chicken Potli Samoas this ramzan. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing.


    Instructions

    Steps to make Samosa:

    1. Boil the potatoes and mash it.heat a pan with oil add cumin seeds add ginger paste red chilli powder cumin powder and CHAAT masala fennel powder and mix it add coriander leaves
    2. Mix together maida kalonji,salt,oil and water
    3. Rub the maida well.to form a stiff dough
    4. Knead the dough gently to smooth a bit.Make small ball.grase the rolling area then flatten a ball
    5. Cut in to two parts
    6. Take one part and apply water over the straight edge.make a cone.fill the cone with potato.
    7. Seal them and make a samosa shape
    8. Take a pan and put some oil in the pan add samosa and fry it
    9. Remove it golden fry.Serve samosa with mint CHUTNEY and tomato CHUTNEY.

    I always wanted to make the samosas that are big and. Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Serve samosas with an Indian meal, or pack them in your lunchbox. For the Nicaraguan dictator(s), see Somoza Samosa Samosa with chutney from Raipur, Chhattisgarh, India Origin Alternative name(s) Samsa, somsa, sambos.

    As simple as that Recipe of Samosa

    So that’s going to wrap it up for this exceptional food samosa recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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