Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato samosa #endofyearchallenge. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Today, I am sharing my mom's favorite Samosa Recipe which is Homemade but, truly restaurant style. Samosa dough can be wrapped tightly in plastic and refrigerated for a day, or frozen for up to three weeks. Samosas are popular snacks in Pakistan, India and elsewhere.
Potato samosa #endofyearchallenge is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Potato samosa #endofyearchallenge is something that I’ve loved my entire life.
Recipe of Potato samosa #endofyearchallenge
To get started with this recipe, we must prepare a few components. You can cook potato samosa #endofyearchallenge using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Potato samosa #endofyearchallenge:
- Get 2 big potatoes
- Get I big tomato
- Take 1/2 bunch coriander leaves
- Take to taste Salt
- Prepare 1 pinch Turmeric powder
- Make ready 8-10 Samosa strips
- Get Oil for frying
If you follow the cooking instructions given below. The cooked potatoes are sauteed in oil and butter with spices, then tossed with peas and cilantro. If you're a fellow samosa lover, please see samosa pie and super-easy shortcut samosas. Anjum Anand makes an easy little vegetable samosa for a delicious, inexpensive lunch or snack from store cupboard ingredients.
Instructions
Instructions to make Potato samosa #endofyearchallenge:
- Peel and cut the potatoes into tiny cubes. Boil with a pinch of salt and half cup of water
- When soft, remove from heat n let cool. Now put the potatoes in a bowl, ensure no water gets in.
- Cut the tomato into tiny cubes and add into the potatoes. Cut coriander and add in too. Put the turmeric and mix well.
- Now fold the Samosa pockets and fill in the mix. Close.
- Fry in medium hot oil to brown. Serve
POTATO SAMOSAS WITH MINT AND CILANTRO CHUTNEYeat drink play la. These directions are intended for people interested in cooking samosas at home instead of buying them at a store or restaurant. This recipe is adapted to include specific cook times and quantities for. This easy vegetable samosa recipe is perfect if you're looking for new appetizer ideas: Indian vegetable samosas are tasty and perfect also for vegans. Samosa is the quintessential Indian snack and one of the most popular street foods in the country.
As simple as that Steps to Make Potato samosa #endofyearchallenge
So that is going to wrap this up with this special food potato samosa #endofyearchallenge recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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