Steps to Make Tacos de papas fritas

Isabelle Vega   04/11/2020 03:28

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 507
  • 😎 Rating: 4.4
  • 🍳 Category: Lunch
  • 🍰 Calories: 229 calories
  • Tacos de papas fritas
    Tacos de papas fritas

    Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tacos de papas fritas. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Tacos de papas fritas is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Tacos de papas fritas is something which I’ve loved my whole life. They’re fine and they look wonderful.

    Recipe of Tacos de papas fritas

    To begin with this particular recipe, we must prepare a few components. You can have tacos de papas fritas using 10 ingredients and 9 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Tacos de papas fritas:

    1. Get 10 medium red or yellow potatoes
    2. Prepare 1 large onion
    3. Take 3 jalapeños
    4. Make ready Corn oil
    5. Get to taste Salt
    6. Prepare Corn tortillas (at least 5 per person)
    7. Get Sour cream
    8. Take Queso fresco
    9. Prepare Salsa of your liking
    10. Prepare 1 head iceburg lettuce

    Instructions

    Steps to make Tacos de papas fritas:

    1. Boil potatoes until fork tender, set aside and let cool. When cooled, peel the potatoes.
    2. Thinly slice the onion and jalapeños.
    3. Thinly chop lettuce and place in a deep dish and add cold water to prevent wilting.
    4. The queso fresco is a very soft crumbly cheese. Grate it or crumble by jand and set aside.
    5. In a large frying pan or skillet heat some corn oil to evenly coat the pan. Add sliced onion and jalapeños. Cook until they start caramelizing
    6. With your hands smoosh each potato and put it in the pan with the onion and jalapeño. Cook until potatoes start browning.
    7. In another skillet add some corn oil to coat entirety of the pan, you may have to add more oil as you go. Place corn tortilla in heated oiled pan, flip tortilla over after about 20 seconds, add potato filling, fold tortilla over and cook until golden brown and crunchy.
    8. Place 3 to 5 tacos on a plate top with sour cream, salsa, lettuce and queso fresco.
    9. Enjoy!!!!

    As simple as that Guide to Make Tacos de papas fritas

    So that is going to wrap this up with this exceptional food tacos de papas fritas recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close