Guide to Make Lemon Quinoa

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, lemon quinoa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Lemon Quinoa is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Lemon Quinoa is something that I’ve loved my whole life.

Easiest Way to Prepare Lemon Quinoa

To begin with this particular recipe, we must first prepare a few components. You can cook lemon quinoa using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Lemon Quinoa:

1. Make ready 1-2 cup quinoa
2. Make ready 4-5 curry leaves
3. Prepare 1/2 tsp Mustard seeds
4. Get 1/2 tbsp vegetable oil
5. Take As per taste Salt
6. Take 1 tsp Ginger chopped
7. Prepare 1 green chilli (chopped)
8. Take 1/2 tsp sugar
9. Take 1 tsp turmeric powder
10. Make ready 1/2 tsp black Pepper
11. Get 1/2 lemon(juice)
12. Take 10-12 roasted peanuts
13. Prepare As required Grated coconut (garnishing)
14. Take 1.5 cup water

Instructions

Steps to make Lemon Quinoa:

1. In a pan add 1/2 tbsp vegetable oil and add the mustard seeds, curry leaves and ginger to it. Let it crackle a bit.
2. Then add green chilli.. salt, pepper and turmeric.And add peanuts. Let everything turn aromatic.
3. Now,add water and let it boil and add the quinoa.. at medium flame cover and let it boil for few minutes lets say 4-5.
4. Open the lid, you'll see that the water is still not gone so now squeeze in the juice of 1/2lemon and add a dash of sugar. Mix,cover and let water be soaked in properly and switch off the heat.
5. Serve hot !

As simple as that How to Make Lemon Quinoa

So that’s going to wrap this up for this special food lemon quinoa recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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