Recipe of Moroccan Lemon Chicken

Janie Hayes   04/09/2020 02:21

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1296
  • 😎 Rating: 4.6
  • 🍳 Category: Lunch
  • 🍰 Calories: 106 calories
  • Moroccan Lemon Chicken
    Moroccan Lemon Chicken

    Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, moroccan lemon chicken. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

    Moroccan Lemon Chicken is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Moroccan Lemon Chicken is something which I’ve loved my whole life.

    Guide to Prepare Moroccan Lemon Chicken

    To begin with this particular recipe, we must prepare a few components. You can cook moroccan lemon chicken using 9 ingredients and 8 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Moroccan Lemon Chicken:

    1. Make ready 2 chicken breasts
    2. Take 1 Moroccan lemon (lemon preserved in salt and juice with spices)
    3. Prepare 1/2 cup Sundried tomatoes
    4. Make ready 1/2 cup Olives
    5. Prepare 1 tbsp Olive oil or Butter
    6. Get 1 cup White wine
    7. Take 1 cup chicken broth
    8. Get 1 tsp salt
    9. Get 2 tsp Black pepper powder

    Instructions

    Instructions to make Moroccan Lemon Chicken:

    1. Salt the breasts on both sides. Sear both sides of chicken breasts 3-4 min on each side: Use Olive oil or butter
    2. Sauté sliced onions in the same pan. Adjust oil if required.
    3. Collect all the sour ingredients (We took too much lemon in this case)
    4. Fry the ingredients in the same pan that was used to sear the breast. We use cast iron to retain High temperatures.
    5. Let the ingredients soften. Add black pepper
    6. Add white wine and chicken broth (May contain salt) do not over salt.
    7. Let the sauce blend into a sauce. Add the chicken breasts to the sauce; cook covered for 15-20 minutes at low flame. This will soak the chicken breast. Spoon the sauce over the breast occasionally.
    8. The dish was served with scalloped potatoes. Enjoy

    As simple as that Recipe of Moroccan Lemon Chicken

    So that is going to wrap it up for this exceptional food moroccan lemon chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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