Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, shredded southwest pork roast for tacos. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Shredded Southwest Pork Roast for Tacos is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Shredded Southwest Pork Roast for Tacos is something that I’ve loved my whole life. They are fine and they look wonderful.
Simple Way to Make Shredded Southwest Pork Roast for Tacos
To get started with this recipe, we have to first prepare a few components. You can have shredded southwest pork roast for tacos using 8 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Shredded Southwest Pork Roast for Tacos:
- Get 1 small boneless pork roast
- Take 1 salt & pepper to taste
- Get 2 tbsp crushed garlic
- Take 2 tbsp cumin
- Make ready 2 tbsp chili powder
- Make ready 1 tbsp oregano
- Prepare 1 fresh cilantro
- Take 1 limes, sliced into wedges
Instructions
Instructions to make Shredded Southwest Pork Roast for Tacos:
- season roast with salt & pepper
- mix together cumin, chili powder & oregano
- rub onto roast
- cook in a slow cooker on low.
- when done, shred:)
- Add some fresh cilantro & a squeeze of lime
As simple as that Steps to Prepare Shredded Southwest Pork Roast for Tacos
So that is going to wrap this up for this exceptional food shredded southwest pork roast for tacos recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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