Steps to Prepare Mexican Tacos

Hunter Gilbert   08/07/2020 14:05

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 990
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 234 calories
  • Mexican Tacos
    Mexican Tacos

    Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mexican tacos. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Mexican Tacos is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Mexican Tacos is something that I have loved my whole life.

    How to Make Mexican Tacos

    To begin with this particular recipe, we must first prepare a few ingredients. You can have mexican tacos using 7 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Mexican Tacos:

    1. Get 2 lb Taco Meat
    2. Make ready 1 dash Salt
    3. Get 2 medium Tomatos
    4. Make ready 1 large Onion
    5. Take 1 bunch Cillandro
    6. Take 2 medium Avacados
    7. Get 2 slice lemonds

    Instructions

    Steps to make Mexican Tacos:

    1. Heat Tacos meat in cooking pan for about 15/20 minutes; or till it's fully cooked. Add same salt for flavor.
    2. Cut up Onions, tomatoes, cilandro & avacados while meat cooks.
    3. Once meat is done, heat up Tortillas on cooking pan on stove.
    4. Add meat onto tortillas & make tacos; Now add tomatoes, onions, cilandro & avacados.
    5. You can also add any kind of salsa & lime.

    As simple as that Easiest Way to Make Mexican Tacos

    So that is going to wrap this up with this special food mexican tacos recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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