Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, leftover-catfish soft taco. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Leftover-Catfish Soft Taco is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Leftover-Catfish Soft Taco is something which I have loved my entire life.
Easiest Way to Prepare Leftover-Catfish Soft Taco
To begin with this particular recipe, we have to prepare a few ingredients. You can cook leftover-catfish soft taco using 5 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Leftover-Catfish Soft Taco:
- Get 3 small fried catfish filets (leftover restaurant)
- Get 1/2 cup frozen black bean and corn blend
- Prepare 1/2 cup finely shredded sharp cheddar
- Take 1/4 cup salsa
- Get 2 small soft flour tortillas
Instructions
Steps to make Leftover-Catfish Soft Taco:
- Heat catfish in microwave for 30 seconds
- Heat frozen bean blend for 1 minute
- Put 2 small flour tortillas on a plate. Top each with catfish (tear or shred with fork and evenly divide ). Top each with half of bean blend and half of cheese. Heat for 30 seconds in microwave.
- Top with salsa, fold in half and chow down.
As simple as that Recipe of Leftover-Catfish Soft Taco
So that’s going to wrap it up with this special food leftover-catfish soft taco recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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