Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, fish tacos. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Fish Tacos is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Fish Tacos is something that I’ve loved my whole life. They are fine and they look wonderful.
Guide to Prepare Fish Tacos
To get started with this particular recipe, we have to prepare a few components. You can cook fish tacos using 22 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Fish Tacos:
- Get Crema
- Prepare 1/4 cup Sliced green onions
- Prepare 1/4 cup Fresh cilantro
- Make ready 3 tbsp Mayonnaise
- Prepare 3 tbsp Sour cream
- Make ready 1 tsp Grated lime rind
- Take 1 tsp Lime juice
- Get 1 tsp Salt
- Make ready 1 clove Garlic, minced
- Get Tacos
- Prepare 1 tsp Cumin
- Prepare 1 tsp Coriander
- Get 1/2 tsp Smoked paprika
- Get 1 tsp Ground red pepper
- Get 1 tsp salt
- Get 1 tsp garlic powder
- Prepare 8 Corn tortillas
- Prepare 2 cup White cabbage, shredded
- Get 1 1/2 lb Red snapper filets
- Get Marinated onion
- Get 1/2 Red onion, thinly sliced
- Take 1 1/2 cup Red wine vinegar
Instructions
Instructions to make Fish Tacos:
- Marinate the Onion - Put the onion in a small bowl and pour in enough red wine vinegar to cover well. Set aside for at least 30 minutes or up to several weeks.
- Preheat oven to 425°.
- To prepare crema, combine the first 8 ingredients in a small bowl; set aside.
- To prepare tacos, combine cumin and next 5 ingredients (through garlic powder) in a small bowl; sprinkle spice mixture evenly over both sides of fish. Place fish on a baking sheet coated with cooking spray. Bake at 425° for 9 minutes or until fish flakes easily when tested with a fork or until desired degree of doneness. Place fish in a bowl; break into pieces with a fork.
- Heat tortillas according to package directions. Divide fish evenly among tortillas; top each with 1/4 cup cabbage, 1 tbs crema, 1 tbs red onion and shredded cheddar / hot sauce if desired.
As simple as that Steps to Prepare Fish Tacos
So that’s going to wrap this up for this exceptional food fish tacos recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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