Steps to Make Homemade Hamburger Helper - Taco Pasta
Bruce Cruz 12/06/2020 10:40
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๐ Cuisine: American
๐ฉ 1 - 4 servings
๐ Review: 237
๐ Rating: 4.5
๐ณ Category: Dinner
๐ฐ Calories: 288 calories
Homemade Hamburger Helper - Taco Pasta
Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, homemade hamburger helper - taco pasta. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Homemade Hamburger Helper - Taco Pasta is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Homemade Hamburger Helper - Taco Pasta is something that I have loved my entire life. They are nice and they look fantastic.
Easiest Way to Make Homemade Hamburger Helper - Taco Pasta
To begin with this particular recipe, we have to prepare a few ingredients. You can cook homemade hamburger helper - taco pasta using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Homemade Hamburger Helper - Taco Pasta:
Prepare 1 lb. ground beef
Make ready 1/2 small yellow onion, diced
Make ready 2 tbsp. olive oil
Make ready 2 cups small uncooked pasta
Get 2 1/2 cups milk
Take 1 1/2 cups water
Take 1 tsp. each chili powder, ground cumin
Get 1/2 tsp. each salt, paprika, smoked paprika
Get 1/4 tsp. pepper, garlic powder
Make ready 1 tbsp. cornstarch
Make ready 2 cups shredded cheddar cheese
Instructions
Steps to make Homemade Hamburger Helper - Taco Pasta:
Start out by heating the oil in a large, deep skillet with a tight fitting lid over medium heat. Add the onion and cook about 3-4 minutes. Then add the ground beef and cook until browned through, breaking it up as you go. Drain out any excess fat, if needed. Then add the pasta and milk to the skillet
Using a tbsp. of the water you have measured, mix it and the cornstarch together in a small separate bowl to form a slurry. Add the rest of the water to the skillet along with the seasonings and the cornstarch slurry. Stir it all together and wait for it to come to a boil.
Once it reaches a boil, reduce the heat to low and cover with the lid. Allow to simmer, stirring occasionally, for about 10-12 minutes, or until pasta is al dente. Then remove the skillet from the heat and stir in the cheese until it's incorporated in. Place the lid back on and let it sit for 5 or so minutes before serving.
As simple as that Recipe of Homemade Hamburger Helper - Taco Pasta
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