Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sausage and rice casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
A simple casserole recipe made with uncooked white rice and sausage perfect for supper, side dishes, potlucks and Thanksgiving (sometimes Because if I'm doing the cooking, we eating rice. Reviews for: Photos of Spicy Sausage and Rice Casserole. I made this casserole-except I modified the cayenne pepper.
Sausage and Rice casserole is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sausage and Rice casserole is something which I’ve loved my whole life. They’re nice and they look wonderful.
Easiest Way to Make Sausage and Rice casserole
To begin with this recipe, we must prepare a few components. You can cook sausage and rice casserole using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Sausage and Rice casserole:
- Take 1 lb. Roll of sausage (any flavor you like. Hot is mine.)
- Prepare 3 stalks celery, chopped
- Make ready 1 onion, diced
- Prepare 1/2 t. Crushed red chilies
- Get I can cream of celery soup, undiluted (can use any flavor)
- Get 1 3/4 c. Chicken stock (one can)
- Prepare 1 c. Uncooked white rice
Gordon Ramsay Rice Recipes, Spicy Sausage Rice Lunch Meal. A mixture of rice, vegetables, and meat, a bit like risotto but without the need for stirring. This sausage and rice casserole recipe is loaded with sausage, tender vegetables, rice and Cheddar cheese for a hearty, flavorful dish that's perfect for those cold winter days, or anytime you're in the mood for comfort food. This is a flavorful rice casserole with sausage and slivered almonds Use bulk fresh chorizo in the casserole pictured, but a regular or spicy breakfast sausage, turkey sausage, or Italian sausage would add flavor as well.
Instructions
Instructions to make Sausage and Rice casserole:
- Begin browning off your sausage. When it is about half cooked, throw in your diced onion and celery pieces. Continue Browning, stirring often, until veggies are softened and meat is cooked.
- Add the remaining ingredients to the pan. Stir well. Cover very tightly. If you have no lid, use foil. Put in a 350 degree oven for one hour.
- Let sit, still covered, for 15 minutes. Then uncover, stir, and enjoy!
It's a Cajun blend of ingredients, starting with the "holy trinity" of celery, bell. This is a super tasty and easy to make one-pot meal the whole family will love. Perfect for those busy nights when you don't feel like doing a lot of dishes, this casserole is made in only one pot and is made with sausage, bell peppers, mushrooms, and rice cooked in a tomato sauce, then topped with cheese. Learn how to make Sausage and Rice Casserole. Stir in rice; cover, remove from heat, and let.
As simple as that How to Prepare Sausage and Rice casserole
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