Easiest Way to Prepare Fluffy Quinoa for Beginners

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, fluffy quinoa for beginners. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fluffy Quinoa for Beginners is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Fluffy Quinoa for Beginners is something which I’ve loved my entire life. They are nice and they look fantastic.

Simple Way to Make Fluffy Quinoa for Beginners

To get started with this recipe, we must prepare a few components. You can have fluffy quinoa for beginners using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Fluffy Quinoa for Beginners:

1. Make ready 1 cup Quinoa
2. Get 2 cups water
3. Make ready 1/8-1/4 tsp salt or as desired
4. Prepare dash black pepper (optional)
5. Get sprinkle of seasoning powder or mixed herbs (optional)

Instructions

Steps to make Fluffy Quinoa for Beginners:

1. Rinse Quinoa in water three times (or until water is clearer) while rubbing the seeds thru your fingers. This removes the coating that is not good to be digested.
2. Combine water and Quinoa in a pan or pot and bring it to a boil uncovered in med-high heat.
3. Once boiling, lower heat to low-medium setting. Sprinkle the salt around. Simmer for about 10 mins or until most of the water is absorbed. Don't cover the pan.
4. Remove from the stove and cover it with a lid so it can continue cooking. 5-10 minutes.
5. Transfer to a bowl, add your seasonings while fluffing it with a fork. Serve with a salad or entrée.

As simple as that Steps to Prepare Fluffy Quinoa for Beginners

So that is going to wrap this up with this special food fluffy quinoa for beginners recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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