Guide to Prepare Mini Tomato Focaccia #summerchallenge1

Lelia Barton   28/07/2020 16:28

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 913
  • 😎 Rating: 4.9
  • 🍳 Category: Dessert
  • 🍰 Calories: 222 calories
  • Mini Tomato Focaccia #summerchallenge1
    Mini Tomato Focaccia #summerchallenge1

    Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mini tomato focaccia #summerchallenge1. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Mini Tomato Focaccia #summerchallenge1 is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Mini Tomato Focaccia #summerchallenge1 is something which I’ve loved my whole life.

    Guide to Make Mini Tomato Focaccia #summerchallenge1

    To begin with this recipe, we must prepare a few ingredients. You can cook mini tomato focaccia #summerchallenge1 using 7 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Mini Tomato Focaccia #summerchallenge1:

    1. Get 2 cups apf
    2. Prepare 1 tsp dry yeast
    3. Get 1 tbsp mixed herbs
    4. Prepare 2-3 tbsp olive oil
    5. Get to taste Salt
    6. Take Chopped tomatoes & basil
    7. Prepare Sugar

    Instructions

    Steps to make Mini Tomato Focaccia #summerchallenge1:

    1. In a big bowl take apf or plain flour. Add in dry yeast,mixed herbs,salt & sugar.Knead sticky dough using luke warm water & oil as required.Take the dough on the platform & knead at least for 10 mins or till you get soft texture.
    2. Grease the bowl with oil. Keep the dough ball in it & cover it.Keep the bowl in warm place.After around 1 hour dough will rise up to the double the quantity.
    3. Punch down the risen dough.Once a again knead just for 2 mins.Grease the baking tray.Sprinkle semolina over the tray.Take a small portion of dough & roll to form a small round.Dig wholes with finger.place the chopped tomatoes olives (optional) & basil into those wholes.Smear olive oil & Its ready to bake.Bake Focaccia in a preheated oven at 200 degrees for 15/20 mins or till it turns golden brown.Finally brush it with butter. It's ready.

    As simple as that Simple Way to Make Mini Tomato Focaccia #summerchallenge1

    So that is going to wrap it up with this exceptional food mini tomato focaccia #summerchallenge1 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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