Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, wild berry shortcake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Wild Berry Shortcake is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Wild Berry Shortcake is something which I’ve loved my entire life.
Recipe of Wild Berry Shortcake
To get started with this particular recipe, we must prepare a few components. You can cook wild berry shortcake using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Wild Berry Shortcake:
Make ready Cup Dessert
Make ready French Vanilla ice cream
Prepare Strawberries
Take Blue berries
Make ready Raspberries
Get Black Berries
Take Mint leafs for garnish
Instructions
Instructions to make Wild Berry Shortcake:
Put equal amounts of strawberries and raspberries into a food processor, blend until smooth. (For a less tart flavor add sugar to taste)
Using a dessertspoon: pour a puddle of the berry puree, slightly off center onto the plate and use the splat technique to create your plateing base.
Cut two strawberries into half or quarters (do to preference)
Place dessert cup in center of the plate and add a scoop of french vanilla ice cream
Pour a small amount of puree over the top of the ice cream.
Place berries around around the dessert cup and a top the ice cream using the puree as a binder to help stand the cut strawberries.
Garnish with mint leafs and enjoy!
As simple as that Recipe of Wild Berry Shortcake
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