Simple Way to Make Soft & Fluffy Cake Flour Focaccia

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, soft & fluffy cake flour focaccia. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Soft & Fluffy Cake Flour Focaccia is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Soft & Fluffy Cake Flour Focaccia is something that I have loved my entire life.

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Easiest Way to Make Soft & Fluffy Cake Flour Focaccia

To get started with this recipe, we must first prepare a few components. You can cook soft & fluffy cake flour focaccia using 7 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Soft & Fluffy Cake Flour Focaccia:

1. Take 100 ml Water
2. Make ready 50 grams Silken tofu (divided into 2)
3. Prepare 250 grams Cake flour
4. Get 15 grams Sugar
5. Prepare 4 grams Salt
6. Prepare 15 grams Olive oil
7. Prepare 4 grams Dry yeast

Instructions

Steps to make Soft & Fluffy Cake Flour Focaccia:

1. Add the ingredients to the bread maker in order from the top of the list. Set it to the bread course and start.
2. Press the dough in the palm of your hand to expel the gas, and divide into 6 pieces.
3. Make the pieces into nice round shapes, cover with a damp cloth (or damp paper towel), and let it sit for 10 minutes.
4. Apply olive oil (not listed) to your hands and use your hands to stretch out to a thickness of 1 cm. Use your finger to poke 7 holes into each piece, then use chopsticks to open up the holes.
5. Apply olive oil (not listed) to the outside of the dough, and bake in the preheated oven at 200℃ for 15-17 minutes and they're done.
6. I recommend serving with olive oil or bagna càuda.

As simple as that Recipe of Soft & Fluffy Cake Flour Focaccia

So that’s going to wrap this up for this special food soft & fluffy cake flour focaccia recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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