Simple Way to Make Whosayna’s Focaccia

Beatrice Washington   11/10/2020 02:54

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 972
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 176 calories
  • Whosayna’s Focaccia
    Whosayna’s Focaccia

    Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, whosayna’s focaccia. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

    Whosayna’s Focaccia is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Whosayna’s Focaccia is something which I’ve loved my entire life. They are nice and they look wonderful.

    Recipe of Whosayna’s Focaccia

    To get started with this recipe, we must prepare a few ingredients. You can cook whosayna’s focaccia using 13 ingredients and 2 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Whosayna’s Focaccia:

    1. Take ) 2 tea mugs (250gms@) Maida (All Purpose Flour)
    2. Get 2 ) Salt
    3. Prepare 3 ) 2 tsp Yeast
    4. Get 4 ) 2 tbsp Olive Oil
    5. Make ready 5 ) 1 tbsp Butter
    6. Prepare 6 ) 1/2 tsp @ dried Basil, Oregano and Chives
    7. Make ready Toppings:
    8. Make ready 1 ) 1 Onion (chopped)
    9. Get 2 ) 1 Tomato (chopped)
    10. Get 3 ) 5 Black Olives (chopped)
    11. Get 4 ) Courgette (chopped)
    12. Make ready 5 ) French beans (chopped) optional
    13. Get 6 ) 1 Capsicum (chopped)

    Instructions

    Instructions to make Whosayna’s Focaccia:

    1. …..mix dry ingredients with oil and butter then bind with warm water to softer dough and let it rise… - Grease 2-3 trays, punch back the dough and make 2-3 balls, roll each - and lay on the tray, finish rolling all press with thumb all over to get dents on the top of the dough leaving 1" space on between…. - Let the dough rise…. - brush with olive oil or beaten egg and sprinkle rosemary all over the dough then bake on 200°C till it's browned up…
    2. Toppings:….sprinkle the toppings and just before serving bake on 220°C for 5mins… - serve hot….

    As simple as that Recipe of Whosayna’s Focaccia

    So that is going to wrap it up with this special food whosayna’s focaccia recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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