Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, italian focaccia bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Italian Focaccia bread is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Italian Focaccia bread is something which I have loved my whole life.
Home » Bread & Bakery » Traditional Focaccia Bread Focaccia Genovese. Please see my disclosure policy for details. Focaccia is one of the most famous Italian flatbreads.
Recipe of Italian Focaccia bread
To get started with this particular recipe, we must first prepare a few ingredients. You can cook italian focaccia bread using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Italian Focaccia bread:
- Take 450 gm all purpose flour
- Make ready 8 gm yeast
- Make ready 350 gm water
- Prepare 12 gm salt
- Prepare 10 gm Rock salt
- Get 3 tsp fresh / dried chopped rosemary,oregano
- Take 2 tsp garlic powder/paste
- Get 1 onion
- Make ready 1 red bell pepper
Focaccia is a flat oven-baked Italian bread product similar in style and texture to pizza dough. Focaccia can be used as a side to many meals or as sandwich bread. Focaccia al rosmarino (focaccia with rosemary). Italian focaccia bread recipe : tips. * This is enough for four people if eaten with dips and other appetisers, although we can easily munch our way through one between the two of us in one sitting!
Instructions
Steps to make Italian Focaccia bread:
- In a bowl add flour,yeast, salt,water and make a smooth dough by kneading with hand for 15 min.
- Then add dry herbs,garlic and mix it with dough.
- Then cover it and keep it for 1 hour till double in size.
- Then grease baking tray with oiland spread dough on tray evenly and apply oil on top
- Then top it with chopped onion and bell pepper and some more dry herbs.
- Then keep it for 1.5 hours and spray water in between.
- Then bake @180.c for 30 min.once bake brush oil on top.
- Enjoy it with pesto sauce or make sandwich out of it.
This video shows you how to make homemade focaccia. This simple, Italian-inspired flatbread is It kicks garlic bread up a few notches. You'll love it alongside minestrone soup, pastas, and pretty much. Focaccia is a standard bread in the homes of Italian's living in the Pulgia area of Italy. Here in the heel of the boot of Italy, Focaccia bread is made fresh every few days and used as a snack, with.
As simple as that Recipe of Italian Focaccia bread
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