Recipe of Gennaro’s Focaccia!

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, gennaro’s focaccia!. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Gennaro’s Focaccia! is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Gennaro’s Focaccia! is something that I have loved my entire life.

Steps to Make Gennaro’s Focaccia!

To get started with this particular recipe, we must prepare a few ingredients. You can cook gennaro’s focaccia! using 7 ingredients and 12 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Gennaro’s Focaccia!:

1. Take 500 g all purpose flour
2. Make ready 7 g yeast mixed with
3. Get 325 ml Lukewarm water
4. Get Salt
5. Get Extra virgin Olive Oil
6. Take Polenta
7. Make ready Toppings

Instructions

Instructions to make Gennaro’s Focaccia!:

1. Addd the lukewarm water to the yeast and mix
2. In an there bowl, add a punch of salt and a some olive oil
3. Add the yest and water to the flour and mix until it forms a sticky dough
4. Knead for 10 mins
5. Prove under a bowl for 40 mins
6. Put Polenta onto the bottom of your dish and place the dough on top
7. Push your fingertips down onto the dough and splash on olive oil
8. Then add your toppings. I’m using olives, sun-dried tomatoes, garlic oli oil, basil and extra virgin Olive oil
9. Put a warm wet towel over the top and leave for 45 mins to double in size.
10. Add a sprinkle of Salt and put in the oven for 35 mins at 200c or until the top is golden Brown
11. Remove from tray, add olive oil on top and leave to cool for 10 mins.
12. Enjoy!

As simple as that Easiest Way to Make Gennaro’s Focaccia!

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