Simple Way to Prepare Cheesy Squash Casserole

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy squash casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cheesy Squash Casserole is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Cheesy Squash Casserole is something which I’ve loved my whole life.

Steps to Prepare Cheesy Squash Casserole

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheesy squash casserole using 8 ingredients and 1 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Cheesy Squash Casserole:

1. Get 1 tablespoon vegetable oil
2. Get 6 medium yellow squash, thinly sliced and cubed
3. Make ready 1 large Vidalia onion, thinly sliced
4. Prepare 2 large tomatoes, sliced and cubed
5. Make ready 1 tablespoon butter
6. Take 1/2 cup Parmesan cheese, grated
7. Prepare 1/2 cup sour cream
8. Take 1/2 bag Cheez-it crackers, crushed medium to fine

Instructions

Steps to make Cheesy Squash Casserole:

1. Preheat the oven to 350 degrees. Grease a 2 quart casserole dish. Heat the oil in a large skillet over medium heat. Saute the squash, tomatoes, onion and butter until soft. Transfer to a bowl and stir in the Parmesan, cheddar and sour cream. Add salt and pepper, to taste. Place in the prepared casserole dish and sprinkle the cracker crumbs evenly over the top. Bake for 20 minutes or until the top is golden and bubbly.

As simple as that Recipe of Cheesy Squash Casserole

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