Guide to Make Panko breaded chicken breast

Jim Parks   03/08/2020 03:38

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 935
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 206 calories
  • Panko breaded chicken breast
    Panko breaded chicken breast

    Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, panko breaded chicken breast. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

    Panko breaded chicken breast is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Panko breaded chicken breast is something that I have loved my whole life. They are nice and they look wonderful.

    How to Prepare Panko breaded chicken breast

    To begin with this particular recipe, we have to prepare a few ingredients. You can cook panko breaded chicken breast using 5 ingredients and 7 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Panko breaded chicken breast:

    1. Prepare 2 chicken breast
    2. Make ready 1 salt and pepper
    3. Take 1 cup panko flakes
    4. Get 1 egg
    5. Prepare 1 oil

    Instructions

    Instructions to make Panko breaded chicken breast:

    1. flatten your chicken breast till they are even. you can cover them with Saran wrap and smack them with a rolling pin.
    2. salt and pepper to your taste
    3. beat an egg and dip each breast in the eggy goodness.
    4. then smoother the breastesses in panko flakes . make sure you cover them liberally don't be cheap!
    5. heat your pan with oil and make sure it sizzles or it ain't ready for these boobies!!
    6. then fry those suckers till they are golden crisp
    7. drain on napkin and enjoy!!

    As simple as that Easiest Way to Make Panko breaded chicken breast

    So that is going to wrap this up with this special food panko breaded chicken breast recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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