Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, corn casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Corn Casserole is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Corn Casserole is something that I have loved my whole life. They are fine and they look fantastic.
Simple Way to Prepare Corn Casserole
To get started with this recipe, we must first prepare a few components. You can cook corn casserole using 7 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Corn Casserole:
- Prepare 16 ounce can of cream of corn
- Make ready 32 ounces can whole kernel corn
- Make ready 1/2 cup evaporated milk
- Take 1/2 stick margarine or butter
- Get 1/4 cup cornstarch
- Take 5 large eggs
- Prepare 1/2 teaspoon salt
Instructions
Steps to make Corn Casserole:
- Preheat oven for 350 degrees Fahrenheit
- Mix all the ingredients put into a 9x13 pan. Put into the oven.
- Put into oven for 30 minutes then stir well. Around the edges will set like a custard. Smooth it back out. Put into the oven for 15 minutes or till done. It depends on the liquid content of the corn.
- Serve I hope you enjoy.
As simple as that Steps to Make Corn Casserole
So that is going to wrap it up with this exceptional food corn casserole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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