Simple Way to Make Corn Casserole

Allen Zimmerman   07/09/2020 16:42

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 1058
  • 😎 Rating: 4.2
  • 🍳 Category: Lunch
  • 🍰 Calories: 236 calories
  • Corn Casserole
    Corn Casserole

    Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, corn casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

    Corn Casserole is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Corn Casserole is something which I have loved my entire life. They are fine and they look wonderful.

    Steps to Prepare Corn Casserole

    To get started with this particular recipe, we must prepare a few ingredients. You can have corn casserole using 6 ingredients and 2 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Corn Casserole:

    1. Take 1 can whole kernel corn drained
    2. Take 1 can creamed corn
    3. Get 1 package jiffy corn muffin mix
    4. Make ready 1 stick butter melted
    5. Make ready 1 egg
    6. Make ready 1 cup sour cream

    Instructions

    Instructions to make Corn Casserole:

    1. Combine all ingredients thoroughly
    2. Pour into a casserole dish and bake covered in a 375 degree preheated oven for 45 to 50 minutes

    As simple as that Guide to Prepare Corn Casserole

    So that is going to wrap this up with this exceptional food corn casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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