Easiest Way to Make Sour dough focaccia

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sour dough focaccia. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sour dough focaccia is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sour dough focaccia is something which I have loved my entire life.

For us, the thick squares of soft yet chewy sourdough focaccia were so memorable that we had to create our own version. There's no complicated shaping or scoring here; no preheated and With focaccia, you don't need a razor sharp lame — you use your fingers to dimple the dough. I have only one problem with it: Italian focaccia is baked in hoodles of oil!!

Easiest Way to Prepare Sour dough focaccia

To begin with this recipe, we must first prepare a few components. You can cook sour dough focaccia using 9 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Sour dough focaccia:

1. Get 300 g bread flour
2. Get 100 g sour dough
3. Make ready 150 g water
4. Take 15 g sugar
5. Get 3 g salt
6. Prepare 20 g olive oil
7. Prepare 2 tomato
8. Get 1 cup black whole olive
9. Get Rosemary

If you've been curious about sourdough, this is the recipe I think you should start with. Sourdough focaccia like you've never tasted before! Crispy on the outside with a salty crust and oh so soft inside. This was the first sourdough focaccia I ever made!

Instructions

Steps to make Sour dough focaccia:

1. Mix and kneed all by machine for 10 minutes except tomato, olive and rosemary
2. Proof for 3 hours
3. Cut each tomato to 8 parts and mix with 2 tb spoons of sugar and air fry for 20 minutes
4. Flatted the dough, arrange tomato, black olive and rosemary
5. Sprinkle with salt and olive oil
6. Proof for another 1 hr
7. Bake at 190 deg c for 40 minutes

Use your sourdough starter for this easy sourdough focaccia! Soft and fluffy on the inside with a crisp crust, and customizable with your favorite toppings! Rustic Sourdough Focaccia With Caramelized Onions. Sourdough focaccia is dimpled and golden on the outside, soft and chewy on the inside! This sourdough focaccia recipe takes that process a step further. focaccia is like sourdough's super chill, completely unfussy sister that pulls everything think it's too good to be true? let's make it even better. this sourdough focaccia recipe is.

As simple as that How to Make Sour dough focaccia

So that’s going to wrap it up with this exceptional food sour dough focaccia recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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