How to Make Sausage Breakfast Casserole

Laura Munoz   18/08/2020 18:03

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 1196
  • 😎 Rating: 4.4
  • 🍳 Category: Dessert
  • 🍰 Calories: 181 calories
  • Sausage Breakfast Casserole
    Sausage Breakfast Casserole

    Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sausage breakfast casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

    Sausage Breakfast Casserole is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Sausage Breakfast Casserole is something which I’ve loved my whole life. They’re fine and they look fantastic.

    Steps to Make Sausage Breakfast Casserole

    To begin with this recipe, we must prepare a few components. You can have sausage breakfast casserole using 4 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Sausage Breakfast Casserole:

    1. Take 2 Cans Crescent Rolls
    2. Take 1 block cream cheese, room temp
    3. Prepare 1 roll hot and spicy sausage
    4. Take 1 egg white

    Instructions

    Steps to make Sausage Breakfast Casserole:

    1. Preheat oven to 400, cook sausage, crumble it as you go. Drain.
    2. In a bowl mix cream cheese and sausage together.
    3. Unroll crescent dough, leaving intact, and place in casserole dish. Add sausage mixture, spread evenly
    4. Top with the other roll of crescent dough, spread to edge and pinch with bottom layer to seal. Rub egg white over the top.
    5. Bake until golden brown to your liking.

    As simple as that Recipe of Sausage Breakfast Casserole

    So that’s going to wrap it up with this exceptional food sausage breakfast casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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