Recipe of Quinoa Chili

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quinoa chili. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Quinoa Chili is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Quinoa Chili is something which I have loved my whole life. They are fine and they look wonderful.

Recipe of Quinoa Chili

To get started with this particular recipe, we have to prepare a few components. You can have quinoa chili using 20 ingredients and 3 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Quinoa Chili:

1. Get For the quinoa:
2. Get 1/2 cup uncooked quinoa, rinsed well and drained
3. Take 1 cup unsalted vegetable broth or water
4. Take For the chili:
5. Prepare 1 tbsp. olive oil
6. Prepare 1/2 yellow onion, diced
7. Take 1 bell pepper, diced
8. Make ready 4 cloves garlic, minced
9. Make ready 1 can (8 oz.) unsalted tomato sauce
10. Prepare 1 can (15 oz.) fire roasted diced tomatoes
11. Make ready 1 can (15 oz.) unsalted black beans, rinsed and drained
12. Take 1 can (15 oz.) unsalted kidney beans, rinsed and drained
13. Get 2 cups unsalted vegetable broth or water
14. Prepare 2 medium sweet potatoes, peeled and diced
15. Take 3/4 cup frozen corn
16. Prepare 1 tbsp. chili powder
17. Make ready 1 tsp. each ground cumin, brown sugar
18. Make ready 1/2 tsp. each salt, onion powder, garlic powder,
19. Make ready 1/2 tsp. each chipotle chili powder, smoked paprika
20. Prepare 1/4 tsp. each pepper, dried oregano

Instructions

Steps to make Quinoa Chili:

1. Quinoa: In a small saucepan with a tight-fitting lid, set the broth to boil over high heat. Once it's boiling, stir in the quinoa, place the lid on, lower the heat to medium-low and let it cook for 15 minutes. After times up, turn off the heat, but leave the lid on for another 5 minutes. Then fluff the quinoa with a fork and set it aside.
2. Chili: In a large pot, heat the oil over medium heat. Once it's hot, add the onion and pepper with a pinch of salt. Cook until they've softened up a bit, about 5 minutes, then stir in the garlic and cook for another minute or so more, until fragrant. Then stir in the broth, canned tomatoes, tomato sauce and seasonings. Increase the heat to medium-high.
3. Once it starts to come to a low boil, add in the beans and sweet potatoes. Let this simmer until the sweet potatoes are tender, which will depend on how big you diced them. Once they are tender, remove the pot from the heat and stir in the cooked quinoa and the corn. Serve with whatever toppings sound good.

As simple as that Recipe of Quinoa Chili

So that is going to wrap this up with this special food quinoa chili recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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