Recipe of Tuna casserole

Myrtie Hicks   03/10/2020 08:47

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1063
  • ๐Ÿ˜Ž Rating: 4.2
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 112 calories
  • Tuna casserole
    Tuna casserole

    Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tuna casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

    Tuna casserole is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Tuna casserole is something which I have loved my entire life.

    Tuna casseroles are easy on the budget and always comforting. This is a tuna casserole that even my picky family loves! This cheesy Tuna Casserole has a made-from-scratch sauce and a crunchy parmesan topping that puts this classic recipe over the top.

    Recipe of Tuna casserole

    To get started with this recipe, we must first prepare a few ingredients. You can have tuna casserole using 8 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Tuna casserole:

    1. Make ready 2 cans tuna in water
    2. Get Salt and pepper
    3. Get 1 can peas
    4. Prepare 1 stick butter or 1/2 cup butter
    5. Take 1 c shredded cheddar jack
    6. Take 2 boxs any preferred mac and cheese
    7. Make ready Hot sauce*optional
    8. Make ready 1/2 c milk

    The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping. Tuna casserole is a hearty meal that's easy to make with ingredients you probably have on hand. For a quick casserole, combine canned mushroom or celery soup with cheese and tuna.


    Instructions

    Instructions to make Tuna casserole:

    1. Remove the cheese powder packets from the macaroni and set aside.
    2. Bring a large pot of water to a boil. Add the noodles and stir. Cook the noodles for 7-9 minutes. Add the peas during the last 2 minutes that the pasta cooks. Drain.
    3. Return the pasta and peas to the pan and add the butter, milk, cheese powder, Cheddar and tuna. Stir well.
    4. Serve and enjoy. I add salt and pepper and hot sauce to my bowl when making my plate.

    Tuna Casserole is a classic comfort food topped with crushed potato chips. Made with canned tuna and egg noodles, this tuna casserole is always a family favorite. Tuna noodle is at heart an easy, thrifty casserole, with a base of tender egg noodles, savory gravy, sweet peas, and delicate flakes of tuna (bonus points if it has a crispy, cheesy top). New Tuna Casserole with Potato Chips. Here's a creamy, cheesy, comforting casserole that the whole family will enjoy.

    As simple as that Recipe of Tuna casserole

    So that is going to wrap it up with this special food tuna casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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