Guide to Prepare Tomato & Eggplant Casserole

Lulu Gardner   24/09/2020 10:32

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 215
  • 😎 Rating: 4.4
  • 🍳 Category: Lunch
  • 🍰 Calories: 300 calories
  • Tomato & Eggplant Casserole
    Tomato & Eggplant Casserole

    Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tomato & eggplant casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

    The tomato is the edible berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. Перевод слова tomato, американское и британское произношение, транскрипция tomato sauce — томатный соус, томатная паста tomato juice — томатный сок tomato ketchup — томатный. Tomatoes are the major dietary source of the antioxidant lycopene, which has been linked to many health benefits, including reduced risk of heart disease and cancer.

    Tomato & Eggplant Casserole is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Tomato & Eggplant Casserole is something which I have loved my whole life.

    Steps to Prepare Tomato & Eggplant Casserole

    To begin with this recipe, we have to first prepare a few ingredients. You can have tomato & eggplant casserole using 9 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Tomato & Eggplant Casserole:

    1. Get 6 Eggplants
    2. Get 4 Tomatoes
    3. Prepare 2 tbsp Olive oil
    4. Prepare 2 tbsp Minced garlic
    5. Make ready 5 Sliced bacon / Sausages / Ham
    6. Prepare 4 tbsp Mentsuyu sauce stock (3x concentrated)
    7. Make ready Salt and Pepper
    8. Prepare 2 cups Shredded cheese
    9. Prepare Dry basil

    A widely cultivated plant in the nightshade family. The genus is composed of nine generally accepted species. Tomato is the most widely cultivated. plural tomatoes. The original pronunciation of this Spanish loanword was.


    Instructions

    Instructions to make Tomato & Eggplant Casserole:

    1. Cut eggplants and tomatoes into semicircular slices, about 1/2” thick. Put the eggplant in water for over 5 min to remove scums
    2. Heat up olive oil in a pan and stir fry minced garlic and cut bacon. Add eggplant and stir fry until soft. Add tomato, salt and pepper, and Mentsuyu soup stock. Mix.
    3. Transfer into Pyrex (9x13”) and sprinkle shredded cheese and dry basil
    4. Put it into oven and bake with 350F for 25 min

    A delicious fashion style that's excitingly trendy, subtly flirty, and affordable. Tomato Firmware is a Linux based alternative to your router's operating system. Used much like DD-WRT and OpenWRT, Tomato gives you more control. See more ideas about Tomato recipes, Recipes, Tomato. These Balsamic Parmesan Roasted Asparagus and Tomatoes makes for such an amazing side dish that's easy to put together and ready. noun tomato (countable and uncountable, plural tomatoes). verb tomato (third-person singular simple present tomatos, present participle tomatoing, simple past and past participle tomatoed).

    As simple as that Recipe of Tomato & Eggplant Casserole

    So that’s going to wrap it up for this special food tomato & eggplant casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close