Guide to Prepare Garden Salad

Willie Munoz   29/08/2020 05:55

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1285
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 201 calories
  • Garden Salad
    Garden Salad

    Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, garden salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

    Garden Salad is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Garden Salad is something that I have loved my entire life. They’re nice and they look fantastic.

    Guide to Make Garden Salad

    To get started with this recipe, we must first prepare a few components. You can have garden salad using 10 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Garden Salad:

    1. Prepare 2 cups uncooked shell macaroni
    2. Prepare Onion
    3. Get Bell peppers
    4. Prepare Celery
    5. Get Carrots
    6. Prepare Fresh tomatoes
    7. Take to taste Salt & pepper
    8. Prepare Mayo (just enough to coat, ~1tbls but add to taste)
    9. Prepare (optional) diced cheese chunks
    10. Get (optional) peppered crackers

    Instructions

    Instructions to make Garden Salad:

    1. Cook macaroni in salt; don't over Cook.
    2. Drain and run under cold water; refrigerate until cold.
    3. Meanwhile, chop remaining ingredients.
    4. Mix all ingredients adding mayo, salt and pepper to taste.
    5. Serve with crackers or eat as a side salad.

    As simple as that Steps to Make Garden Salad

    So that is going to wrap this up with this special food garden salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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