Recipe of Salmon Meunière with Lemon Sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, salmon meunière with lemon sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Salmon Meunière with Lemon Sauce is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Salmon Meunière with Lemon Sauce is something that I’ve loved my whole life.

Steps to Prepare Salmon Meunière with Lemon Sauce

To begin with this recipe, we have to prepare a few components. You can cook salmon meunière with lemon sauce using 10 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Salmon Meunière with Lemon Sauce:

1. Prepare 2 slice Fish filets (I used salmon)
2. Prepare 1 dash Salt and pepper
3. Take 1 dash Garlic powder
4. Make ready 1 Plain flour
5. Get 1 pat Butter
6. Prepare 2 tbsp Mayonnaise
7. Prepare 1 tbsp Lemon juice (I used bottled lemon juice)
8. Make ready 1 tsp Sugar
9. Get 1/2 tsp Soy sauce
10. Get 1 dash Grated cheese

Instructions

Instructions to make Salmon Meunière with Lemon Sauce:

1. Season the salmon with salt, pepper and garlic powder, and coat with flour.
2. Melt the butter in a frying pan, and pan fry the salmon.
3. Make the sauce. Mix the mayonnaise, sugar and soy sauce together. Add the lemon juice and some grated cheese, and mix well.
4. Arrange the salmon on serving plates, pour the sauce over it, and serve.
5. I used this bottled lemon juice.

As simple as that Recipe of Salmon Meunière with Lemon Sauce

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